Ypsilanti

Shape Ypsi master planning launches new website, public outreach

A common criticism of government studies and plans is that after all the time and effort spent developing them, they are put into a binder and tucked into a shelf. With the recently launched "Shape Ypsilanti" website and social media campaign, the city of Ypsilanti intends to create a master planning process that defies such an outcome by being both active and flexible.  The goal of a master plan is to establish a long-term vision for land use and development. The Shape Ypsilanti master planning process is a part of Washtenaw County’s Community Challenge Grant. The city will receive $180,000 to generate a master plan and zoning ordinance revisions. While the master plan itself garners most of the attention, the ordinance revisions are a major part of the project. "We’re hoping to have the master plan drafted by this summer," says Ypsilanti City Planner Teresa Gillotti. "Then we switch gears and start revising our zoning ordinance. Then we'll have a little bit of muscle in the master plan." According to Gillotti, building flexibility into the plan is the result a lesson the city learned after drastic changes to the economy altered the relevance of their 1998 master plan. Because no one can anticipate exactly what the future will hold, the Shape Ypsilanti process will include the unique feature of developing community values along with the land use vision.  "We want to have consensus on our guiding principles, so when things change we still know where we’re going," says Gillotti. "Instead of saying, 'we can only do option A, B or C,' we can say, 'Does D fit our principles?' It’s a neat idea."  The Shape Ypsilanti process launched Jan. 17 with an interactive website and social media. Public focus groups and charrettes will begin next month. Gillotti encourages members of the public to join in the planning process, and to visit the website for opportunities to get involved. Source: Teresa Gillotti, Ypsilanti City Planner Writer: Natalie Burg

American Broach & Machine Co. invests $1.5M in Ypsilanti building

To keep up with production and R&D demands, American Broach & Machine Co., a maker of broaches (metal cutting tools), broaching machines, and CNC and manual broach tool sharpening machines for the auto, aircraft, train, off-road vehicle, defense, and other industries, recently purchased a new 42,880 sq. ft. building at 535 S. Mansfield St. in Ypsilanti. Adjacent to its 23,200 sq. ft. current location at 575 S. Mansfield St., the acquisition means a near-tripling of the company's current total square footage. American Broach & Machine Co. has been in business since 1919, and once employed Rosie the Riveter (Geraldine Hoff Doyle) as a broaching machine operator in its former Ann Arbor factory. The company will keep its existing building and move about half of its employees and equipment to the new location, beginning in June. The move should be completed by September, says President Ken Nemec. "We're going to be making broach tools in that plant and working on R&D projects for the broach and metal-cutting business. We've got three or four irons in the fire of things we'd like to develop," Nemec says. The purchase price was just under $1 million, and the company will invest another $500,000 in upgrades prior to moving in, according to Nemec. Upgrades include more efficient heating, ventilation and cooling systems systems, and high-efficiency lights using one-third the electricity of the current fixtures. The company has 48 employees and has been consistently hiring, adding a new position every 1-2 months, Nemec says. The average salary is over $50,000 per year. There are 4-5 job openings right now. "We're looking for unskilled trainee workers that have an aptitude for becoming a toolmaker. Over the next five years I anticipate adding probably 30 positions like that, " Nemec says, adding, "Within five years, maximum ten, we'd like to have 100 employees." Source: Ken Nemec, president, American Broach & Machine Co. Writer: Tanya Muzumdar

Ann Arbor’s “human capital” is tops for small metros

Business leaders call them "human capital," economists call them educated people. Either way you slice the tomato, both consider it a key factor in regional growth and development. Richard Florida takes a look at what human capital in suburban vs urban settings looks like. Excerpt: "Perhaps not surprisingly, college towns predominate when we add smaller metros (with populations of less than one million) to the list. With nearly 70 percent of adults holding bachelor degrees, Ann Arbor comes in first, followed by State College, Pennsylvania (69.2 percent), Iowa City (55.9 percent), Bloomington, Indiana (54.8 percent), Corvallis, Oregon (53.1 percent), Boulder, Colorado (50.9 percent), Columbia, Missouri (50.4 percent), Madison, Wisconsin (48.1 percent), Lawrence, Kansas (47.6 percent) and Champaign-Urbana, Illinois (47.4 percent)." Read the rest here.

A Pocketful O’ Tea feeds Ypsilanti’s warming trend

At Ypsilanti's A Pocketful O' Tea, the reaction to Flowering Dragon, a lavender-green tea mix with rose hips and hibiscus, has been anything but tepid. "I actually have people come in and ask for it that have never been here," says Chris Biek, who opened his tea shop at 8 W. Michigan Avenue last December. There is seating for up to 15 people in the emporium. Biek installed new flooring and re-painted the space. He also carries locally-made alcohol-free soaps and lotions, cards and jewelry, and serves organic coffee. He plans to offer baked goods and sandwiches once approvals from the city health department have been received. Biek, an EMU student who holds a second job as well, is relying on volunteer help at the shop. It's open every day of the week except Thursdays.  "I get all sorts of foot traffic," he says. "I try and avoid going into Ann Arbor, so I wanted to be able to open a place that Ypsilanti doesn't have, and so that people who can't make it to Ann Arbor, they can get affordable tea here, and coffee." Source: Chris Biek, owner, A Pocketful O' Tea Writer: Tanya Muzumdar

Amanda Edmonds at Growing Hope in Ypsilanti
Guest Blogger: Amanda Edmonds

Nonprofits are on a mission to become more enterprise-focused: entering business plan competitions, even seeking start-up cash. Repeat blogger Amanda Edmonds, executive director of Growing Hope, reflects on her nonprofit's social enterprise role and on the value of diversified funding sources.

Sweetwaters to brew in Ypsi, add 15 jobs

An Ann Arbor institution is making a foray into another college town, Ypsilanti. Sweetwaters will be opening its newest coffee and tea shop at 735 W. Cross St., behind the Water Tower landmark, likely by early February, according to co-owner Lisa Bee. She hopes to have an opening celebration to coincide with the Chinese New Year. A coffee bar and new seating, flooring, and lighting are being installed. "We try to make every store a little bit different, and this one is going to have a fun kind of rustic modern industrial feel," Bee says, adding, "There'll be more rustic woods in there and some metals." Exposed pipes and old barn wood are part of the décor in the 1,500 sq. ft. café, which will seat about 30 people. Fifteen employees will staff the new shop. "We like the EMU campus," says Bee. "There seems to be a nice concentration of students, as well as the location that we're in is also close to residential, so we like that mix." Source: Lisa Bee, co-owner of Sweetwaters Writer: Tanya Muzumdar

One year of the Wurst

A year ago The Wurst Bar opened in Ypsilanti. It quickly became a success, surprisingly less for its brews and more for its food. Mark Maynard decided to interview owner Jesse Kranyak about business, the community and competition. Excerpt: "I do not think that there is any competition in Ypsilanti – the market is still under developed and under appreciated in my opinion. A lot of the businesses in the area do share a lot of the same customers, but every additional business that offers something unique also adds to the quality of the entire neighborhood. This is not an area that has hit any saturation point, and, if another restaurant opened and we lost business, I would start heavily critiquing how I was approaching customers rather than think they were being taken away. We still continually get customers that drive in to check us out from Birmingham, Royal Oak and Beverly Hills because of something they saw online. I think that’s great for other places as well. I live and work here in Ypsilanti and I would be pretty hard pressed to continue doing so if there were not other places to eat and socialize such as Sidetrack, Beezy’s or Red Rock." Read the rest here.

Ypsilanti’s ISSYS set to begin clinical trials

Integrated Sensing Systems, AKA ISSYS, is looking tot expand its product portfolio from micro sensors in the life sciences industry to micro sensors that can be used in the industrial space. Since 1995, the Ypsilanti-based business has designed and developed microelectromechanical systems for medical and scientific sensing applications. Its latest piece of technology is an implant that allows medical professionals to wirelessly monitor the heart. "We hope to begin clinical studies early next year," says Nader Najafi, president & CEO of Integrated Sensing Systems. He adds he hopes to begin sales in Europe in 2014 and in the U.S. the next year. The company is also looking at selling fluid sensors in industrial manufacturing, however, the company is still in the early stages of exploring that new market. "We're trying to bring in strategic partners," Najafi says. Integrated Sensing Systems employs 25 people and has made a handful of hires in 2012. It expects to add a couple more jobs in 2013. Source: Nader Najafi, president & CEO of Integrated Sensing Systems Writer: Jon Zemke Read more about Metro Detroit's growing entrepreneurial ecosystem at SEMichiganStartup.com.

CityFARM urban farm business model gets noticed

Urban farming is emerging as a viable business model for companies like CityFARM. Excerpt: Its first year brought 40 new clients, allowing the company to employee two full-time workers and three part-timers. Besides its consulting and farming divisions, the business has an online store where it sells handmade products such as cedar raised beds, composters, container gardens and trellises.  Read the rest here.

Michigan Saves offers incentives to businesses making energy-efficient upgrades

In time for the winter indoor-project season, a new statewide low-interest rate program for businesses making energy-efficient upgrades to their properties has come into effect. Under the Michigan Saves Business Energy Financing Program, businesses can obtain 2-5 year loans ranging from $2,000-150,000, at rates starting at 5.9%. The financing is provided through Ervin Leasing for businesses using program-authorized contractors, according to Julie Bennett, executive director of Michigan Saves. A special incentive in the form of a 3.99% rate and a $2,000 rebate from Michigan Saves is available to food industry companies cutting energy use by 20%. That includes grocers, convenience stores, food wholesalers, and restaurants.  "We're really targeting that industry because they use a lot of energy, but they typically don't have the time and resources to make the improvements," Bennett says. The incentive program is grant-funded and short-term, so Bennett encourages food industry business owners to apply as soon as possible. The loan program, however, has about $50 million in committed funds and is intended to be perpetual, according to Bennett. "There's a recycling that happens with this money as loans are paid down, so we're hoping that we'll never have to stop this program. But at this time we can do 1,000 businesses...if we had a rush to the door, we could do 1,000." Qualifying projects include energy-efficient lighting, heating, and cooling, insulation, refrigeration, and motor, door, or window replacement. The program is targeting business enrollment, and employment as well. "We're always looking for more contractors to enroll in the program," Bennett adds. "It's a kind of job creation angle - that we're really trying to get contractors enrolled." Source: Julie Bennett, executive director of Michigan Saves Writer: Tanya Muzumdar

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